I think everyone present agreed that the Open was a "blast", in more ways than one.
It's just been soooo busy ever since. Paying suppliers, cleaning up, saying farewell to players who decided to stay a couple extra days, catching up on last week's orders, etc...
I could go on and on, but I think this interview with our guest of honor, Jacques Pépin, depicts the convivial atmosphere we enjoyed better than anything:
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